Colomba Pasquale Pistachio Hazelnut Balocco
Easter cake
Ingredients:
wheat flour – milk chocolate 15.3% – sugar – fresh eggs * 14.1% – butter – cream pistachio 7.3% – hazelnut cream 7.3% – natural yeast (wheat flour – water – yeast) – chopped caramelized pistachios 2.7% (sugar – pistachio 40%) – glucose syrup – salt – skimmed milk powder – natural flavoring.
Weight: 750 g